Lion's Mane Rendang
$23.90Price
A flavourful vegetarian rendang made with lion’s mane mushroom, slow-cooked in aromatic spices, without coconut milk or dairy.
Ingredients: Lion’s mane mushroom, signature rendang paste, plant-based ingredients, aromatic herbs and spices.
Allergens: contains tree nut (candlenut), and gluten (oats)
Weight: approx. 380g
