Healthy Singapore-Inspired
Comfort Food
That's Truly Shiok 

Trained in science and statistics with a deep love for food, our founder approaches recipe development with both analytical thinking and culinary creativity. 

 

Every dish at Shiok Makan is thoughtfully developed to balance flavour and nutrition, so healthy eating becomes something you genuinely enjoy rather than something you struggle with.

Craving for laksa or rendang but trying to eat healthier?

 

Singapore's favourite flavours are recreated with a healthier twist, so you can enjoy the dishes you love while staying aligned with your health goals, without compromising on flavour.

Every ingredient that goes into our food is carefully weighed and monitored throughout preparation. 

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This allows us to provide clear nutritional information, including calories and macros, so you can make informed choices that support your health and fitness goals. 

From hand-wrapped dumplings to sauces made from scratch, and soups brewed for hours, we cook with thoughtfully selected ingredients and no added artificial MSG, colourings, or preservatives. 

 

Every dish reflects our commitment to clean and flavourful cooking.